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Influence of Chemical Species on Polyphenol–Protein Interactions Related to  Wine Astringency | Journal of Agricultural and Food Chemistry
Influence of Chemical Species on Polyphenol–Protein Interactions Related to Wine Astringency | Journal of Agricultural and Food Chemistry

The influence of the different techniques of maceration on the aromatic and  phenolic profile of the Busuioacă de Bohotin wine
The influence of the different techniques of maceration on the aromatic and phenolic profile of the Busuioacă de Bohotin wine

Influence of phenolics on white wine quality and style
Influence of phenolics on white wine quality and style

Evaluation of Phenolic Acids in the White Wines from Slovakian  “Malokarpatský” Region
Evaluation of Phenolic Acids in the White Wines from Slovakian “Malokarpatský” Region

Molecules | Free Full-Text | Deconstructing Wine Grape Cell Walls with  Enzymes During Winemaking: New Insights from Glycan Microarray Technology |  HTML
Molecules | Free Full-Text | Deconstructing Wine Grape Cell Walls with Enzymes During Winemaking: New Insights from Glycan Microarray Technology | HTML

PDF) Influence of Locality on Content of Phenolic Compounds in White Wines
PDF) Influence of Locality on Content of Phenolic Compounds in White Wines

Phenolic compounds in Chardonnay and Sauvignon wines in mg/l | Download  Table
Phenolic compounds in Chardonnay and Sauvignon wines in mg/l | Download Table

Phenolic Compounds as Markers of Wine Quality and Authenticity
Phenolic Compounds as Markers of Wine Quality and Authenticity

PDF) Techniques for Dealcoholization of Wines: Their Impact on Wine Phenolic  Composition, Volatile Composition and Sensory Characteristics
PDF) Techniques for Dealcoholization of Wines: Their Impact on Wine Phenolic Composition, Volatile Composition and Sensory Characteristics

Identification of the major drivers of 'phenolic' taste in white wines
Identification of the major drivers of 'phenolic' taste in white wines

Content of phenolic compounds in wines | Download Table
Content of phenolic compounds in wines | Download Table

Phenolic compounds in Chardonnay and Sauvignon wines in mg/l | Download  Table
Phenolic compounds in Chardonnay and Sauvignon wines in mg/l | Download Table

Frontiers | From the Vineyard to the Winery: How Microbial Ecology Drives  Regional Distinctiveness of Wine
Frontiers | From the Vineyard to the Winery: How Microbial Ecology Drives Regional Distinctiveness of Wine

Muscadet - Wikipedia
Muscadet - Wikipedia

Influence of phenolics on white wine quality and style
Influence of phenolics on white wine quality and style

Phenolic Analysis in White Wines and Juices at ETS ... - locale
Phenolic Analysis in White Wines and Juices at ETS ... - locale

A Guide to Wine Phenolics - Jennifer Angelosante - Articles - GuildSomm
A Guide to Wine Phenolics - Jennifer Angelosante - Articles - GuildSomm

PDF) Phenolic Compounds as Markers of Wine Quality and Authenticity
PDF) Phenolic Compounds as Markers of Wine Quality and Authenticity

White Wines - an overview | ScienceDirect Topics
White Wines - an overview | ScienceDirect Topics

Influence of Grape Composition on Red Wine Ester Profile: Comparison  between Cabernet Sauvignon and Shiraz Cultivars from Australian Warm  Climate | Journal of Agricultural and Food Chemistry
Influence of Grape Composition on Red Wine Ester Profile: Comparison between Cabernet Sauvignon and Shiraz Cultivars from Australian Warm Climate | Journal of Agricultural and Food Chemistry

Natural Product Phenolic Diglycosides Created from Wildfires, Defining  Their Impact on California and Oregon Grapes and Wines | Journal of Natural  Products
Natural Product Phenolic Diglycosides Created from Wildfires, Defining Their Impact on California and Oregon Grapes and Wines | Journal of Natural Products

ADVANCED WINEMAKING SOLUTIONS OENOBOOK N°11
ADVANCED WINEMAKING SOLUTIONS OENOBOOK N°11

PDF) Grape and wine phenolics: Observations and recent findings. Ciencia  Investig
PDF) Grape and wine phenolics: Observations and recent findings. Ciencia Investig

Beverages | Free Full-Text | The Effect of Dicarboxymethyl Cellulose on the  Prevention of Protein Haze Formation on White Wine
Beverages | Free Full-Text | The Effect of Dicarboxymethyl Cellulose on the Prevention of Protein Haze Formation on White Wine

Molecules | Free Full-Text | Wine Polyphenol Content and Its Influence on Wine  Quality and Properties: A Review
Molecules | Free Full-Text | Wine Polyphenol Content and Its Influence on Wine Quality and Properties: A Review

Influence of phenolics on white wine quality and style
Influence of phenolics on white wine quality and style

PDF) Influence of ripening stage and maceration length on the contribution  of grape skins, seeds and stems to phenolic composition and astringency in  wine-simulated macerations | Roser Canals - Academia.edu
PDF) Influence of ripening stage and maceration length on the contribution of grape skins, seeds and stems to phenolic composition and astringency in wine-simulated macerations | Roser Canals - Academia.edu